| Idea Name: |
Food Stalls |
| Slogan: |
Lets, make it better. |
| Supervisor Name: |
Khadija zia |
| Supervisor Designation: |
Instructor |
| Supervisor School: |
SADA |
| Supervisor Department: |
SADA |
| Contact number: |
|
| Email ID: |
[email protected] |
| Abstract: |
| A designed product that can provide comfort for the user and work efficiency. |
| What is the unmet need in society that your idea will fulfill ? |
| The purpose of this idea is to improve the stall shape( burger stall) that can meet the user’s satisfaction in terms of sustainability, energy source, and comfort. |
| Who needs it ? How many would benefit ? |
| It can be used by local vendors or any other food services. As in Pakistan, a large audience sells food on stalls. |
| How will the solution works |
| The solution is mostly based on the user comfort of the semi-stationary user. The plan layout for the stall is arranged on anthropometric measurements to reduce the workload. And is also focuses on long-term sustainability, in terms of material and energy sources. |
| Who are your competitors ? How is your solution different |
| There are not many competitors but my solution is best because no stall in Pakistan is designed for user satisfaction. |
| Status: |
new |
| Entry Date & Time: |
2021-12-15 (1422) |
